About our BBQ

SuzyQue’s is a unique mix of southern BBQ, drawing from the flavors of Memphis, St. Louis, Texas and North Carolina to create our own special delicacies. We use only the finest premium meats dry rubbed with our own exclusive blend of spices and slow smoked in our state of the art smoker. We have four delicious and unique sauces to slathered on, served on the side:

  • Tomato
  • Molasses
  • Vinegar
  • and… For a spicy kick try our Orange Habanero!

Here at SuzyQue’s we are committed to using only the best ingredients and cooking  low and slow with real hickory, apple, cherry and oak.

 

The SuzyQue Management Team

Susan Hoffberg

Chief Executive Honcho

Spent too many years in Corporate America, so she bought the restaurant.

Certified Insane

 

Robert and Roberta Hoffberg

Best Parent Honchos

Married 63 years!

Certified Insane Couple

 

Corey Felton

Overall Good Guy Honcho

Cory was key to getting SuzyQue’s opened and continues to come to the rescue when needed.

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Michael Capadona

General Manager

Michael. brings years of experience in the restaurant business and is instrumental to the day to day operations and success of SuzyQue’s.

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Dinner for Two
Two ways to win! 1) Follow us on Instagram  (@suzyques_bbq) and tag us in photo or, 2) Write a REVIEW on TripAdvisor or Yelp and show your server the post.

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Our Location

34 South Valley Rd
West Orange, NJ 07052
(Map it for me)
Vox: 973-736-7899
Fax: 973-736-1880
info@suzyques.com

Hours of Operation

Mon-Wed 3 pm – 12 am
Thursday 3 pm – 1 am
Fri/Sat 11:30 am – 2 am
Sunday 11:30 – Midnight

The Vote is in!

Thank you all for your support and come on back for more of your favorites soon!

beerBeer

We have an extensive menu of foreign and domestic beers to compliment your meal.

wineWine

Order a glass of wine or get a bottle for your table.

CocktailsMixed

Enjoy our classic and specialty cocktails lovingly mixed by our bartenders for your pleasure.